A Film Feast Presentation featuring food and drink pairings by Nitehawk Cinema and Impossible Foods.

Director: Ridley Scott Run Time: 117 min. Format: DCP Rating: R Release Year: 1982

Playing on the replicant theme of BLADE RUNNER, we’ve partnered with Impossible Foods for this Film Feast, employing their meat substitutes throughout to create a vegan-friendly menu.

Impossible Foods makes delicious meat, fish and dairy foods directly from plants in an effort to make the global food system sustainable and support a growing human population. All “meats” below are actually plant-based replicants!

MENU

Opening Course

“Give me four”
Akashi Whisky, Punt e Mes, lapsang souchong, ume plum

“and noodles”
Dan dan noodles with szechuan “sausage”, vegan demi, mustard greens

Course Two

“If only you could see what I’ve seen with your eyes”
“Tartare” – horseradish, capers, cornichon, beet, toast points

“Want a drink?”
Johnnie Walker Black Label

Course Three

“Taffey Lewis’, 4th sector, Chinatown”
Impossible Messa’aa – eggplant, red pepper, cumin, coriander, cardamom, marcona almonds

“One on the house”
baijiu, rum, five spice falernum, lychee, lime, sichuan pepper

Course Four

“Time to die”
Moto Rice Whiskey, crème de cacao, Peychaud’s Bitters, chili oil

“I think, therefore I am”
Mince ”meat” custard pie – dried cherries and apricots, almond custard

Course Five

“Tears in rain”
Queens Courage Gin, earl gray, Combier Pamplemousse, elderflower, lemon, crème de violette

 

Menu items subject to change, no substitutions.